Pupusas

  • Rick's Reviews: Do You Pupusa? Local El Salvadorian Restaurants

    Central America’s El Salvador is flanked by the Pacific Ocean to the south, Guatemala to the northwest, and Honduras to the north and east. These influences, as well as that of Mexico farther north, results in a colorful and flavorful cuisine. Corn is a staple crop and naturally, is found in many dishes, as are other Central American staples; rice, beans, and tomatoes. You'll also find plenty of seafood, tropical fruits, and refreshing fruit-based drinks.